Beer Bread Recipe

My family loves this recipe for Beer Bread. I don't remember where we first found it. It was somewhere on the internet. Here's the recipe:

3 cups flour
1/4 cup sugar
3 teaspoons baking powder
1 teaspoon salt
12 oz can or bottle of beer
1 stick of butter, melted (I only use half of a stick)

Mix the dry ingredients together. Add the beer and combine. The batter will be very thick! Pour into a greased loaf pan and then pour the melted butter on top. Bake at 350 degrees for 1 hour. Enjoy with your favorite bowl of soup!